Pit Boss Austin XL Wood Pellet Grill PB1000XLW1 User Manual

Description

This PDF user manual is for the Pit Boss Austin XL PB1000XLW1 / 75953 Wood Pellet Smoker Grill.

Pit Boss Austin XL Wood Pellet Smoker Grill Model: PB1000XLW1

Part number: 75953

The Pit Boss Wood Pellet Series offers superior cooking at an affordable cost. The Austin XL offers two tiers of porcelain coated grid construction, totaling 930 square inches of cooking surface. Automatically start and shut down your Pit Boss with full-function LED control. The Austin XL features a high temperature copper finish on the embossed lid and a removable, stainless-steel side shelf.

Fueled by 100% all-natural hardwood pellets, the Austin XL operates with true fan-forced convection cooking and can reach up to 500°F. Ideal for large groups or for some backyard BBQ entertainment, the Austin XL has been designed with your experience in mind. Slide the plate and sear your food over an open flame. The Pit Boss standard flame broiler allows for either direct or indirect grilling. This is versatility at its finest – bake or roast, grill or smoke, this 8-in-1 grill will serve you well with its wood fired flavor. And with its heavy-duty steel construction, the PB Austin XL is built to last.

– 1,013 sq. inches of cooking space
– Temperature range of 180° – 500°F
– 31 lb. hopper with purge system

Please read and understand this entire manual before attempting to assemble, operate or install the product. This will ensure you receive the most enjoyable and trouble-free operation of your new hardwood pellet grill. We also advise you retain this manual for future reference.

(PDF) ASSEMBLY AND OPERATION INSTRUCTIONS (EN) / INSTRUCTIONS D’ASSEMBLAGE ET D’UTILISATION (FR) / INSTRUCCIONES DE MONTAJE Y FUNCIONAMIENTO (ES)

CONTENTS:

SAFETY INFORMATION

PARTS & SPECS

ASSEMBLY PREPARATION
– Tools required for assembly
– Use two people when assembling this appliance

ASSEMBLY INSTRUCTIONS
It is advised to read each step entirely before starting assembly on instructions. Do not tighten screws completely until all screws for that step have been installed. Hardware combination involving a locking washer and washer should be installed with the locking washer closest to the head of the screw.
– Installing The Bottom Shelf
– Completing The Cart
– Connecting The Wheels To The Cart
– Installing The Main Grill To The Cart
– Securing The Lid Stopper
– Assembling The Lid Handle
– Installing The Thermometer
– Placing The Grease Bucket
– Mounting Side Shelf Handle, Serving Tray
– Securing The Chimney
– Installing The Cooking Components
– Connecting To A Power Source

OPERATING INSTRUCTIONS

– Grill Environment:
1. Where to set-up the grill
2. Cold weather cooking
3. Hot weather cooking

– Grill Temperature Ranges:
High Temperature (205-260°C / 401-500°F)
Medium Temperature (126-204°C / 258-400°F)
Low Temperature (82-125°C / 180-257°F)

– Understanding The Control Board:
Power Button
Temperature Control Dial
“P” Set Button
LCD Screen
Prime Button
Smoke Setting
Plug-in Connection Port(s)

– Understanding The Probes:
Grill Probe
Meat Probe

– Understanding The “P” Setting

– Auger Priming Procedure

– First Use – Grill Burn-Off

– Automatic Start-Up Procedure

– Manual Start-Up Procedure

– Shutting Off Your Grill

CARE & MAINTENANCE
Any Pit Boss unit will give you many years of flavorful service with minimum cleaning. Follow these cleaning and maintenance tips to service your grill:
1. Hopper Assembly
2. Probes
3. Inside Surfaces
4. Outside Surfaces

CLEANING FREQUENCY TIME TABLE (NORMAL USE)

USING HARDWOOD PELLET FUEL
Clean-burning barbecue hardwood pellets generate about 8200 BTU’s per pound with very little ash, a low moisture content (5-7%), and are carbon neutral.

COOKING GUIDELINES
Smoking and grilling styles of cooking can give you different results based on time and temperature. For best results, keep a record of what you cooked, at what temperature, how long you cooked for, and the results.

TIPS & TECHNIQUES
Follow these helpful tips and techniques, passed on from Pit Boss owners, our staff, and customers just like you, to become more familiar with your grill:
1. Food Safety
2. Cooking Preparation
3. Grilling Tips And Techniques

TROUBLESHOOTING
Proper cleaning, maintenance and the use of clean, dry, quality fuel will prevent common operational problems. When your Pit Boss grill is operating poorly, or on a less frequent basis, the following troubleshooting tips may be helpful.

ELECTRICAL WIRE DIAGRAM
The Digital Control Board system is an intricate and valuable piece of technology. For protection from power surges and electrical shorts, consult the wire diagram below to ensure your power source is sufficient for the operation of the unit.
Electric Requirements: 110-120V, 60Hz, 275W, 3-Prong Grounded Plug

REPLACEMENT PARTS
– Grill Replacement Parts
– Hopper Replacement Parts

WARRANTY
– Conditions
– Exceptions
– Ordering Replacement Parts
– Contact Customer Care
– Warranty Service

This assembly and instruction manual provides all the information (according to the table of contents) from Dansons Pit Boss about the Austin XL PB1000XLW1 / 75953 Wood Pellet Grill, including answers to the questions listed above. You can download and save it for offline use, including viewing it on your device or printing it for your convenience if you prefer a paper version.

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